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65 Fotos
Barano
Juni 4, 2016
Barano
Juni 4, 2016
Barano
Juni 4, 2016
Barano
Juni 4, 2016
Rachel N.
vor 6 Tagen
Shiyin L.
Dezember 2, 2023
Cass
September 1, 2023
Bobby S.
April 7, 2023
Sydney G.
Oktober 20, 2022
Kate H.
Mai 29, 2022
Van N.
Oktober 23, 2021
Georgiana M.
August 16, 2021
Afrodet Z.
Juni 5, 2021
Jason F.
Mai 17, 2021
Barb L.
April 14, 2021
Davidson F.
September 27, 2020
Van N.
September 22, 2020
Barb L.
Juni 24, 2020
Chophel N.
Juni 18, 2020
Luis C.
August 10, 2019
BrooklynBoyO
August 3, 2019
BrooklynBoyO
August 3, 2019
Michael
July 20, 2019
Avo lox pizza is excellent
Adam B.
Mai 18, 2019
Jasmine W.
Mai 3, 2019
BrooklynBoyO
Februar 9, 2019
Austin L.
Januar 12, 2019
Austin L.
Januar 12, 2019
Austin L.
Januar 12, 2019
Terri C.
November 26, 2018
Pastas change almost daily and are so good. Very unique approach to Italian food - this is not your nonna’s red sauce joint!! Also the pizza is amazing.
Kendra B.
Mai 19, 2018
Kate 💎 K.
Mai 8, 2018
W. Carson G.
April 27, 2018
Arso cavatelli is amaze and preparation changes frequently
Kendra B.
April 13, 2018
Jay P.
April 10, 2018
Caroline K.
März 31, 2018
Rosario Joy G.
Februar 11, 2018
Greg L.
Oktober 26, 2017
SkeeterNYC
Oktober 7, 2017
Güzin S.
Oktober 6, 2017
Greg L.
Oktober 5, 2017
Amazing food and they have gluten free pasta & pizza!!
Marina V.
Juni 4, 2017
Ashley H.
April 2, 2017
Gordon Y.
Februar 18, 2017
Mika T.
Januar 23, 2017
You must order the meatballs !
Joseph M.
Oktober 16, 2016
pasta , pizza, made to order fresh mozzarella. Kate was amazing server. Sweet friendly and well versed.
Joseph M.
Oktober 16, 2016
Kate F.
Oktober 1, 2016
Cheryl T.
August 1, 2016
Jerry W.
July 22, 2016
The meatballs were surprisingly moist and delicious. The fresh salted mozzarella, clam linguine and calabrese pizza were tasty as well.
Jerry W.
July 22, 2016
Fresh salty mozzarella and the pizzas are amazing
Vasiliy K.
Juni 27, 2016
Vasiliy K.
Juni 27, 2016
The meatballs are divine—they use dry age beef and yet it is incredibly supple, and you can see the folds in the ricotta.
Barb L.
Juni 22, 2016
James C.
Juni 7, 2016
Barano
Juni 4, 2016
Jason F.
Mai 26, 2016
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Barano is South Williamsburg’s wood fired seasonal Italian restaurant by Chef Albert Di Meglio. Chef Di Meglio’s seasonal menus adapt old world cooking techniques to modern tastes, using our open kitchen’s wood-burning oven and open-fire grill...
Geöffnet bis 22:00 (Mehr anzeigen)
- Di–So
- Mittag–22:00
(347) 987-4500
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
Sitzplätze im Freien
Nein
Rollstuhlgerecht
Ja
WC
Ja
Essen & Trinken
Speisekarten
Mittagessen, Abendessen, Dessert
Getränke
Bier, Wein, Vollständig ausgestattete Bar
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