Amerigo Restaurant

Amerigo Restaurant

Italienisches Restaurant und Weinbar$$$$
Memphis
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7.8/10
121
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Symbol für Tipps und Bewertungen51 Tipps und Bewertungen
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  • ~Roni~
    ~Roni~Oktober 9, 2012
    Came here for a luncheon & had every appetizer on the menu! By the time our entrees came out we were too stuffed! The mussels were tender, crab cakes seared perfectly & fritters golden brown! Deelish!
  • Michelle L.
    Michelle LewisFebruar 5, 2014
    Schon mehr als 10 Mal hier gewesen
    When it comes to waiters/waitresses, ask for Pamela! Great waitress! Also, love the pollo chicken salad. Off menu now, but still can order it!
  • Brintha V.
    Brintha VilvarajahDezember 14, 2013
    Schon mehr als 5 Mal hier gewesen
    The best Artichoke Cheese Dip (get the tomatoes and scallions on side)!!! Cedar Plank fish is amazing; finish with the Walnut Brownie for dessert!
  • ~Roni~
    ~Roni~Oktober 9, 2012
    Try the artichoke dip! It was superb! The best blend of cheeses & hearty chunks of artichoke hearts in every bite. It was the best I ever had, hands down.
  • Dan S.
    Dan ShannonAugust 27, 2012
    Try the Home Smoked Turkey Panini & Caesar Salad - Griddle-pressed focaccia, smoked turkey, bacon, caramelized onion and Fontina cheese with roasted coriander mayonnaise
  • Paul T.Herz-Symbol auf Nutzerbild
    Paul TeagueJanuar 26, 2015
    Lakes Catfish with Jalapeño Mac and Cheese and Collard Greens as well as Fried Artichokes - the best!!!
  • Rebecca WHerz-Symbol auf Nutzerbild
    Rebecca WNovember 25, 2014
    Schon mehr als 5 Mal hier gewesen
    Order the cheese balls appetizer. You won't regret it.
  • Chris P.
    Chris PolloneApril 4, 2012
    Haven't seen cheese fritters much at any other restaurant and none as good as here. Scampi, piccata and Marsala also great choices.
  • Chrystal F.Herz-Symbol auf Nutzerbild
    Chrystal FritzMärz 8, 2016
    You have to try the bread and the olive oil. But be careful! You will get full fast!!!
  • Matthew C.
    Matthew CarrollNovember 9, 2011
    Good for its fresh baked focaccia and olive oil before entrees. Try the three cheese crab tortellini. Skip desert and go to Yolo next door for gelato.
  • Crystal W.Herz-Symbol auf Nutzerbild
    Crystal WhiteMärz 12, 2019
    Shrimp bisque was warm at best and the shrimp was soft as boiled potatoes
  • Chris P.
    Chris PolloneApril 4, 2012
    Try the Cheese Fritters - Cheesy, crispy. Comes with marinara and honey mustard. Haven't seen these anywhere else. Great appetizer.
  • Gina C.
    Gina ClarkApril 2, 2012
    All of the cedar plank dishes are delicious. Possibly the highest quality cooked salmon I've had in Memphis.
  • Laura Y.Herz-Symbol auf Nutzerbild
    Laura YearightMärz 18, 2015
    The catfish with jalapeños mac and cheese is the way to go.
  • Angela M.
    Angela MichaelsOktober 7, 2011
    Schon mehr als 10 Mal hier gewesen
    Try the salmon with black bean salsa and green beans. It's fabulous and the lunch portion is the perfect size!!
  • David W.Herz-Symbol auf Nutzerbild
    David WilliamsMärz 25, 2018
    Schon mehr als 5 Mal hier gewesen
    I loved the Caesar salad and the Shrimp Scampi.
  • MiMi S.
    MiMi StanleyFebruar 18, 2013
    Excellent food, excellent waitstaff. Never a problem and never disappointed.
  • RobertHerz-Symbol auf Nutzerbild
    RobertJanuar 22, 2016
    The cheese fritters were good. I like their salads. Wife liked the tortellini. The waiter seemed rather busy.
  • Candy S.
    Candy SmithMärz 23, 2013
    Schon mehr als 5 Mal hier gewesen
    Had the scallops. Two thumbs up.
  • Regis Z.
    Regis ZJanuar 19, 2011
    Delicious veal piccata and enormous brushetta! Plus the smell of the cedar oven filled the restaurant around closing time.
  • Russ H.
    Russ HugheyJuly 31, 2010
    They have an Early Bird menu everyday from 4-6pm that has many of the same great dishes for less!
  • Phantomluvr L.Herz-Symbol auf Nutzerbild
    Phantomluvr LuvaDezember 5, 2014
    Some of the best drink pours in the city.
  • michael e.Herz-Symbol auf Nutzerbild
    michael edmundsonJanuar 20, 2017
    Pasta Pomadora with Chicken .. really good
  • Chris P.
    Chris PolloneApril 4, 2012
    Try the Shrimp Scampi - Light yet tasty. Lots of garlic. Nice amount of shrimp.
  • Jeanne G.Herz-Symbol auf Nutzerbild
    Jeanne GustafsonFebruar 3, 2017
    Fettucini Alfredo was delicious.
  • Angela M.
    Angela MichaelsNovember 14, 2011
    Schon mehr als 10 Mal hier gewesen
    Try the salmon with black bean salsa and sautéed green beans, it's fabulous!
  • Phantomluvr L.Herz-Symbol auf Nutzerbild
    Phantomluvr LuvaMärz 31, 2014
    The "House Smoked Turkey Panini" is AWESOME
  • Seth W.
    Seth WoodDezember 30, 2012
    The cheese fritters in honey mustard are delicious.
  • Nanette H.Herz-Symbol auf Nutzerbild
    Nanette HajjMärz 13, 2015
    Love the salmon on a cedar plank!
  • Phantomluvr L.Herz-Symbol auf Nutzerbild
    Phantomluvr LuvaMärz 31, 2014
    The "House Smoked Panini" is AWESOME
  • Curtis C.Herz-Symbol auf Nutzerbild
    Curtis CorrellJanuar 5, 2015
    Get the apple arugula salad.
  • Gracee
    GraceeNovember 4, 2012
    filet with truffled mushroom ragout
  • Brintha V.
    Brintha VilvarajahDezember 14, 2013
    Schon mehr als 5 Mal hier gewesen
    By far, the BEST Crab Cakes in the state!!!
  • Mo B.
    Mo BetterMai 8, 2012
    Schon mehr als 100 Mal hier gewesen
    New Wine List. Come Enjoy The Awesome Selections
  • Alexis C.
    Alexis CarrollMai 18, 2012
    Great service. Best calamari i've ever had.
  • Gregory D.
    Gregory DayFebruar 15, 2011
    Try the three cheese artichoke dip IF YOU WANT FOOD POISONING. MEMPHIS HEALTH INSPECTOR, DO YOUR JOB.
  • A. P. Contracting ServicesHerz-Symbol auf Nutzerbild
    Amazing sausage pizza!!! :-)
  • Crystal H.
    Crystal HugheyJuly 31, 2010
    Best restaurant in town. Try arugula with flame grilled apples salad.
  • Mo B.
    Mo BetterApril 20, 2011
    Schon mehr als 100 Mal hier gewesen
    If sitting at the bar ask for Tonia. If sitting at a table ask for Malka.
  • George B.
    George BlackFebruar 24, 2013
    Probably favorite Italian in Memphis.
  • Justin L.
    Justin LawheadSeptember 14, 2012
    Stone IPA served here. Reason to come alone
  • Jennifer L.
    Jennifer LynneOktober 2, 2011
    The shrimp bisque is awesome!!!!!
  • A. P. Contracting ServicesHerz-Symbol auf Nutzerbild
    Was amazing!!! :-)
  • Speedy G.
    Speedy GonzalezJanuar 16, 2014
    Undress a bartender with your eyes.
  • Chrixy P.
    Chrixy PhillipsNovember 16, 2017
    I had a terrible experience with the service and I wouldn't suggest it. I think the way they handled it was immature and unprofessional.
  • A. P. Contracting ServicesHerz-Symbol auf Nutzerbild
    Lasagna! :-)
  • Mo B.
    Mo BetterMai 20, 2011
    Schon mehr als 100 Mal hier gewesen
    Fried Catfish here is the best.
  • Paulo S.
    Paulo SiqueiraAugust 24, 2011
    Schon mehr als 10 Mal hier gewesen
    Chicken Tuscany. You deserve it.
  • Mo B.
    Mo BetterJanuar 27, 2010
    Schon mehr als 100 Mal hier gewesen
    Baked Tilapia on Cedar wood plank is great.
  • Pam P.Herz-Symbol auf Nutzerbild
    Pam PFebruar 10, 2013
    Inattentive bartenders, many empty tables but quoted a 30min wait, food average.
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