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- Tricia BeanSeptember 25, 2016AMAZING FOOD/AMBIANCE! Laura great w/ recos. guac trio, ceviches, avocado tacos, sangria. Spectacular standout. nothing compares to food and svc dwntn! The mgr,Jason check on svc incredible exp!
- Drew MAugust 13, 2017Share the tacos. In order we liked the carnitas, steak, chicken, and then the avacado. The street corn is a good side as well though it'll be a lot to eat!
- AJCMärz 15, 2013I love the unique tequila selections and margaritas, but it’s the memorable and unique interpretations of classic Mexican fare that has you wondering how long has downtown had food this tasty? Mehr erfahren
- M PApril 20, 2015Todo en el menú es excelente, entradas, comida, cocteles, todo delicioso, sin duda lo mejor en Atlanta
- M PApril 20, 2015Excelencia en alta cocina, platos deliciosos de comida Mexicana Moderna, un deleite para el paladar
- Creative Loafing AtlantaAugust 5, 2014There are four entrée-sized dishes, but only one of us indulged — a flat iron steak with adobo sauce and sides of goat-cheese potato gratin, spiced with poblano chiles, and avocado-arugula salad. Mehr erfahren
- Atlanta Food & Wine FestivalMai 7, 2014Join Chef Wolitzky as he investigates Challah, Babka, Coffee Cake & Rugelach and how these breads and pastries symbolize great moments with family in the South at Atlanta Food & Wine Festival 5/29-6/1 Mehr erfahren
- AJCMärz 15, 2013A smart, sleek modern Mexican restaurant tucked into the lobby of a downtown office tower. Great margaritas and ceviches as well as more involved entrees. The kitchen also makes a mean tamale. Mehr erfahren
- 365Atlanta.comMärz 15, 2012Need a perfect and perfectly delicious lunch? Try the fried avocado taquitos! Great portion - 2 taquitos with rice + beans. Amazing flavor - you won't be disappointed!
- Creative Loafing AtlantaAugust 5, 2014But I recommend the Amatitan, made with reposado tequila and channeling the woodier, funkier qualities of the spirit rather than trying to cover it up with loads of saccharine. Mehr erfahren
- Blue BeautyNovember 14, 2013One of the best to ever do it...delicious Amatitán margarita...goes down smoothly...plus a beautifully mastered Pork Belly Tostada...I had mine with the Mexican Chopped Salad...a must visit!!!
- Yanira RiosJanuar 26, 2017This place has impressive food, no way to go wrong with any option. There is also a guacamole tasting flight.
- Jordan McKinneyOktober 28, 2016What's good here? EVERYTHING. The food, the drinks the impeccable service. If you are craving Latin food, GO!
- April ThompsonSeptember 13, 2014Mahi tacos and naranjo-Rita were excellent. But was very unpressed by the service I received and witnessed other customers getting as well...
- Creative Loafing AtlantaFebruar 14, 2012While Alma does suffer from some of the pitfalls of "modern Mexican," it also gets a lot right, taking traditional dishes and refining them just enough to allow you to taste them afresh. Mehr erfahren
- Mads-Emil LarsenDezember 4, 2017Best margarita I’ve ever had. The food really good too. Great dining place in downtown.
- Francisca SanJuly 16, 2012Good food!!! Waited for 1 1/2 hours, didnt know we need to rsvp. We didn't disappoint! Grouper is good, pork tenderloin is good, mango salad good, crispy cod n pork belly good : )
- Alissa Krasner MaizesJanuar 5, 2012Awesome food .... Michael & Jose are great servers so ask for them!!! If you prefer grilled fish on the tacos just ask and the chef will accommodate. Yummy!!! Great for vegetarians too.
- AJCApril 25, 2013The Corvina Sea Bass- lime, pico de gallo, avocado mousse at Alma Cocina is a must get dish Mehr erfahren
- Robert MAugust 31, 2013The tomato salad has nothing to do with Mexico but everything to do with seasonal and local wonderfulness. I eat it all throughout the summer.
- Susan ZochMärz 26, 2023It was easy to sit at the bar and get full service. I had the chicken Mole and it was really good.
- Steve WorthingtonMärz 3, 2016Order the guac it's excellent. The blood orange margarita is out of this world! Make sure to save room for some churros!!
- Jessica ToliuszisJuly 18, 2013The corn guacamole is a spicy slice of heaven pie. You could (quite literally) rub it all over your body. Order it. Make a reservation.
- Ellen S. P.November 8, 2017The appetizers are great: pear guacamole, octopus, and pork tamales made a great dinner!
- Creative Loafing AtlantaAugust 5, 2014It's woody, warmly lit, and divided into three dining areas that soften the noise, permitting scream-free conversation. Mehr erfahren
- M BJuly 14, 2018I wasn’t thrilled when I saw the price of the entrees. Much more than I like to pay. I ended up with happy hour priced pork rinds, and 3 street tacos.
- Emilia DoerrNovember 6, 2013Five at four happy hour. Skip the $5 margarita, go straight for the $5 whiskey manhattan.
- Earl Belcher JrMärz 26, 2017Excellent food. Scallop Crudo. Pork belly tacos. House hot sauces. Decent margaritas.
- Christina JOktober 7, 2012Just added to the menu: Wagyu brisket enchiladas. Perfect combo of tender meat, smoky sauce and crisp jicama salad. Fantastic.
- Nicole JonesDezember 15, 2019Get the corn. Oh. My. Goodness. A little spicy. Enough to share with the table.
- Tammy GordonOktober 3, 2013The fried avocado taqueria are fantastic - and fast if you need lunch on the fly!
- Simon BrownFebruar 20, 2016The Tequila cubes (on the back of the dessert menu) are amazing. Imagine "Sorbet in Tequila"...
- Spe YogaMatt SpewakApril 13, 2013The white bean puree is all vegetarian and is wonderful. Get this over the traditional black beans for a tastier side.
- Daniel AltomonteOktober 4, 2013Don't miss this restaurant if you are in downtown Atlanta. Really great mexican cuisine, nice environment, not so expensive.
- Justin HAugust 30, 2017A little pricey but pretty good. The guacamole flight was great. They don't let you mix and match Taco platters. Very disappointing.
- Guillermo MendozaJuni 1, 2014Not authentic mexican food, average to low corvina ceviche and good masa fried shrimp tacos! No waiting time, excellent and fast service!
- Jason PlotkinApril 28, 2014Be prepared for a lot of salt on the chips and in the guacamole. Also this is all you get for six bucks.
- Kevin DuncanApril 2, 2013Sit at the bar, great service. Try the butternut squash guac and blood orange margarita. Awesome!
- Katie HarrellDezember 11, 2011CS was our bartender last night and he was fantastic, quick friendly service and great unique drinks. Will be back soon!
- Fatih GuvenenSeptember 28, 2013Best modern Mexican food I had in a looong time. Also amazing service to boot!
- Noemi RamosSeptember 23, 2013They have a great appetizer happy hour menu with a great selection of wine ... For 5 $ ...
- Laini MadhubutiJanuar 28, 2013Great happy hour. Choose from five different $5 drinks and five different $5 antojitos every day from 4-6pm.
- TV Food MapsOktober 7, 2015
- I rarely eat dessert. Their tres leches cake is amazing, though.
- Ingrid NagyFebruar 8, 2013Great modern Mexican- no cheesy, rice beans dishes ! Loved the chicken mole
- Sierra FunkMärz 23, 2012This place is heavenly! The rock shrimp huanchaca was AMAZING. Definitely worth the price!
- Karen LopezDezember 13, 2014Veggie options sound great. Mostly flavourless. Corn tortillas are grocery store quality. Avoid them.