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Adelitas Cocina Y Cantina
Mexikanisches Restaurant und Cocktailbar$$$$
Platt Park, Denver
39 Tipps und BewertungenFilter:
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ShycuMai 25, 2016If you go on Taco Tuesday, go early and leave your cell number because the wait is long but the tacos are great. I went on my bday and was treated to free flan. I will go back to try more than tacos
Erik RowleyJuni 29, 2016Taco Tuesday is all the rave! Perfect spot to grab margaritas and $1 tacos with friends. The lengua has cow tongue but is especially good, mix it up and try all of them!
Evie CosciaMai 26, 2014Al pastor tacos are very good, the rice is the best I've ever had. The marg was undrinkable and the refrieds were horrible. Puerco chili colorado was awesome. I will return though. Overall very good.
Carl MooreMai 25, 2015Find yourself there any night not Tuesday... enjoy the carne asada, choosing the slightly tangy spicy salsa verde and make sure to include their unique and yet very simple Spanish rice. YUM!
Daniel GraysonJuni 9, 2019I could eat more of that mole, but the mushroom sauce was skippable. I wish I had a couple more stomachs to try other items.
All the food is great. Can't go wrong with a Taco Tuesday 🌮 but try and plan for one of their special / guest chef nights.
Love love love this place, so much that we've become regulars. My favorites are the house margs, tamales, mole sauce, and posole.
Jennifer McCrackenJanuar 15, 2016The carne asada and the chicken tacos are to die for!!! Love love love this place the margaritas are delicious too...
Tish SzurekDezember 29, 2018Great margaritas. Food is great - my fave order is the sopes off the appetizer menu
Caitlin AdmireApril 1, 2014New fave place for Sundays ($10 bottomless mimosas), Mondays (2 for 1 margs) and Tuesdays ($1 tacos)
Great food and service! I particularly love the queso fundido, either with chorizo or soyrizo!
Meg BertoniJuly 1, 2013The spinach enchiladas with mole! Not much gluten-free food makes me not give a rat's ass that I can't eat gluten. They were amazing!
Joseph CahoonFebruar 23, 2020Took me a decade but I finally found a mexican restaurant (in CO) where I just order whatever and it's perfect.
Fantastic Mexican. Expect a long wait. Related bar around the corner has the same food.
TV Food MapsSeptember 14, 2015Check out Adelitas Cocina y Cantina as it was featured on Taco Trip for Carne Asada Tacos Mehr erfahren
Order the Lengua Tacos. Nothing like tongue in your taco!
WW St.Januar 5, 2015Adelitas Cocina Y Cantina will be sampling at #artopiaDEN 2015. Make sure to stop by their booth on February 21 at City Hall. Mehr erfahren
Austin WaldoApril 1, 2014Pleasantly surprised! I found my new Sunday, Monday and Tuesday joint. Great!
This place is great! The queso is particularly good.
Dollar taco Tuesdays! Small, but delicious!
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Family-owned Mexican restaurant in the Platte Park neighborhood of Denver serving authentic Mexican food from Michocan, Mexico, tequila cocktails, and more for lunch, dinner, and weekend brunch.
Geöffnet bis 21:00 (Mehr anzeigen)
- Di., Fr.–Sa.
- 11:00–22:00
- Mi.–Do., So.
- 11:00–21:00
(303) 778-1294
Besonderheiten
Reservierungen
Nein
Kreditkarten
Ja (einschl. American Express)
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Brunch, Mittagessen, Abendessen, Happy Hour
Getränke
Bier, Vollständig ausgestattete Bar, Cocktails
Mehr
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- 8.7
"Lots of veggie options, the Big Potato is amazing! Get a coin style marg and you are g2g"
Brandon Anamier - 7.2
"Great tacos! Amazing margaritas! Incredible dessert!!!"
Laura Johnson - 7.0
"Big fan of El Jefe. Lots of good things, especially the drinks! Fish tacos are also great. Looking forward to trying to mole soon."
John Kempe
Orte, die Leute gerne im Anschluss an Adelitas Cocina Y Cantina besuchen
- 7.5
"Large list of mezcal, with a nice variety of things to try. Half off all mezcal under $20 on Mezcal Monday."
Doug Hamlin - 8.5
"Our favorite watering hole. Nice staff, reasonable drinks and a fun environment boat included. Lots of games and excellent tacos!"
Sara S. - 8.2
"Amazing staff that is truly passionate about wine. Tastings every Saturday!"
Amanda Houghtaling
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