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606 R&D

606 R&D

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Amerikanisches Restaurant und Donut-Shop$$$$
Prospect Heights, Brooklyn
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  • Stars
    Die Experten bei The Corcoran Group und Village Voice empfehlen diesen Ort
    • The Corcoran Group
    • Village Voice
Tips and Reviews icon82 Tipps und Bewertungen
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  • Alex R.heart icon on user image
    Alex RainertJuly 21, 2012
    Like Bloody Marys and feeling adventurous? Try this Romanian Bloody Mary - it's beet juice, sour cream, a hard boiled egg & green onions. It's like borscht with a vodka kick. Salut!
  • Alex R.heart icon on user image
    Alex RainertJuly 21, 2012
    What's not to like about a puffy pancake that comes in a still sizzling skillet? Like a cross between a pancake and a popover. Comes with some stewed blueberries and buttah on top..
  • Nat H.
    Nat HarwardDezember 21, 2013
    Sunday Supper: "Family-style Sunday night dinner menu. Whether fried chicken or spaghetti & meatballs, it’ll be the happy-making comfort food your soul is looking for. Amazing, freshly fried donuts!" Mehr erfahren
  • Mark B.
    Mark BJuly 12, 2014
    I like to compare places by how much thought they put into water service. This place, very solid - well done. OJ freshest pressed too btw!
  • Carly C.
    Carly Chan LiuFebruar 15, 2015
    Homemade donuts and coffee are the highlight of this spot. Food is good (we had the ham egg cheese sandwich and the seasonal scramble) but it's a little on the pricier side.
  • Varun S.heart icon on user image
    Varun ShettySeptember 15, 2012
    Get a donut to end your meal. Or to start your meal. Or just go for it and have a full donut meal. Killer patio out back also
  • Allie M.heart icon on user image
    Allie MahlerSeptember 28, 2014
    Great homemade donuts (cinnamon sugar), Portuguese Egg Sandwich is amazing, and always the Seasonal Scramble for brunch. Sunday dinners are a good way to end the weekend.
  • Tina G.
    Tina G.Oktober 20, 2013
    Brunch is amazing! And also priced reasonably as well. Love the donuts :-) will definitely become a regular brunch spot. ask to sit in the garden!
  • Sanaë L.heart icon on user image
    Sanaë LemoineMai 14, 2014
    The pork chop was succulent! As was the crostini with stinging nettles and farmer's cheese with peas. Nice outdoor seating. Intimate setting with wonderful service.
  • Village Voice
    Village VoiceFebruar 7, 2014
    Village Voice is proud to welcome 606 R&D to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Their hippie-mom pancakes made with shredded carrots and parsnips are amazing.
  • Village Voice
    Village VoiceAugust 15, 2014
    Other winners include a golden rotisserie chicken served with yogurt and spicy watercress, or Faccio's pork sausage with an accompanying tomato-bread salad. Mehr erfahren
  • Cassel K.heart icon on user image
    Cassel KrollSeptember 16, 2012
    Grilled Cheddar Cheese w/ bacon & maple syrup, topped w/ a fried egg. Brunch doesn't get any better than this.
  • The Corcoran Group
    The Corcoran GroupJuly 10, 2013
    The doughnuts here are simple, yet perfectly cake-y. We can't visit Prospect Heights without making a stop here.
  • Christen D.
    Christen DuongFebruar 13, 2012
    Schon mehr als 5 Mal hier gewesen
    606 symbolizes what I love about Prospect Heights - there are great new places opening up here all the time. Try donuts + french press coffee ftw!
  • Alex R.heart icon on user image
    Alex RainertFebruar 18, 2012
    The Horseradish (with bacon and egg, 'natch!) is a breakfast sandwich unlike any you've ever had. Light, sharp and just eggy and bacony enough.
  • Roger G.
    Roger GillJanuar 13, 2013
    Super cute and cozy. Pork was a teeny bit dry but still good. Shepherds pie was perfect bc it has no crust so much less heavy.
  • Byron B.
    Byron BrewerAugust 11, 2013
    Only spot in Brooklyn that has Dreesen's donuts. If you want them for take out just ask the hostess.
  • Julie F.
    Julie FMai 20, 2012
    Try their freshly made cake donuts on weekend mornings. They open at 8:30 for pastries and coffee and start brunch at 10.
  • Alex R.heart icon on user image
    Alex RainertMärz 14, 2012
    Eggs, ham, gruyere and caramelized onions nestled in an airy, toasty bun. Nice twist on the breakfast sandwich.
  • Alisha M.
    Alisha MirandaMärz 18, 2012
    Cheap cocktails, freshly made donuts, adorable decor and a titillating menu has made me a loyal customer in its opening week.
  • 7th.List
    7th.ListJanuar 28, 2012
    On Saturday, two City Bakery alums open this Prospect Heights eatery. Look forward to Kickstarter-funded doughnuts, mortadella roll-ups, gourmet groceries and kombucha on tap Mehr erfahren
  • Judy P.
    Judy PMärz 2, 2013
    Michael Cera from Juno and Arrested Development eats here. He was curious about the whole fish and whether you really get the whole fish.
  • Vivek B.heart icon on user image
    Vivek BelloreMai 12, 2013
    The French toast is perfect. Get an order for the table and yourself
  • 606 R&D
    606 R&DSeptember 6, 2013
    Celebrate the end of the work week (or start of the weekend!) with Punch Fridays. Rye, Earl Grey tea, orange juice, Jerry Thomas' bitters & citrus peel. $5 from 4:30-6:30
  • Evan M.
    Evan MeagherSeptember 28, 2012
    The lentils & greens on the lunch menu is great. Get it with a pot of green tea.
  • Devon R.heart icon on user image
    Devon RutherfordSeptember 1, 2013
    Awesome please...feels like a movie, serves is great and the food is even better
  • Julia M.
    Julia MDezember 8, 2012
    Decent sandwiches -- I had the white fish -- but don't plan to be full upon completion. Call me a gluttonous American, but that was a tiny lunch.
  • Serious Eats
    Serious EatsMärz 19, 2013
    Bar, cafe, and doughnut shop all in one. Great for brunch.
  • Julie F.
    Julie FMai 20, 2012
    Get the breakfast sandwich. Crazy good! Egg, gruyere, bacon, sautéed onion on brioche. Go hungry...
  • claire f.
    claire frisbieFebruar 16, 2012
    Excellent new addition to the neighborhood. Grilled donuts! Kale salad! Yummy cocktails!
  • ben v.heart icon on user image
    ben van alboomApril 10, 2013
    Really imaginative (and delicious) cuisine. A true gem.
  • Nina N.heart icon on user image
    Nina NiremaAugust 5, 2013
    Sunday Supper in the backyard in the summer = perfection.
  • Matt H.heart icon on user image
    Matt HealyJanuar 6, 2014
    Sunday Supper's a great way to end the week. Casual, homey, and you don't have to make any decisions.
  • Christen D.
    Christen DuongFebruar 11, 2012
    Schon mehr als 5 Mal hier gewesen
    The pancake is a nice toss between a pancake and French toast. Try it!
  • MidgeMadge D.heart icon on user image
    MidgeMadge DMärz 2, 2013
    Schon mehr als 25 Mal hier gewesen
    The porridge - whether black rice or farro - scrumptious and filling
  • Julie F.
    Julie FMai 20, 2012
    Try the Breakfast Sandwich - With egg, gruyere, bacon and caramelized onions.
  • Carrie L.
    Carrie LongsdorfJuly 15, 2013
    Jalapeño corn bread and roasted chicken were both very good!
  • Sean S.
    Sean SullivanFebruar 25, 2012
    Schon mehr als 5 Mal hier gewesen
    Best new spot on Vanderbilt. Get the bacon and horseradish sandwich
  • Village Voice
    Village VoiceOktober 25, 2012
    Critics' Pick winner of The Village Voice Best of NYC 2012 Best Mussels Use!
  • Jason W.
    Jason WeinerApril 15, 2012
    Bacon horseradish sandwich with hard boiled egg is the perfect Sunday treat.
  • Brandon E.
    Brandon EsentherMärz 24, 2013
    Get the horse and pig with an egg. It doesn't get much better than this.
  • Joanna F.
    Joanna FlammJanuar 17, 2014
    Sunday Supper is nice: not too crowded, no decisions to make.
  • Teresa G.heart icon on user image
    Teresa GreenleesMärz 24, 2012
    Schon mehr als 5 Mal hier gewesen
    Sit at the counter where you can watch them make the doughnuts
  • karen b.
    karen bonna rainertMärz 16, 2013
    This place has ok food (the doughnuts are fantastic), but the service is terrible through and through. From the cold welcome to spilling of water on patrons & barely apologizing, it's plain horrible.
  • 606 R&D
    606 R&DMärz 20, 2014
    Celebrate the first day of spring with $1 oysters and $10 rosé wine!
  • Vince N.
    Vince NguyenMärz 10, 2012
    New York Mag, Best of New York 2012, horseradish sandwich
  • Stina P.
    Stina P.July 21, 2014
    They serve Brooklyn Roasting Company French press! 👍
  • Loren H.heart icon on user image
    Loren HnkFebruar 12, 2014
    Loved the string bean "fries."
  • Mike S.
    Mike StrockoMärz 18, 2013
    Wait, there's a sandwich called The Horse & Pig Sandwich? Yes please.
  • Julie F.
    Julie FJuni 23, 2012
    Try the Cheddar Biscuit Breakfast Sandwich
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