Vorschläge für Trendy in der Nähe von Singapur

Lisa • Juni 17, 2017Razor clams are very good! Just make sure you really mean it if you choose the spicy option :)

Anissa W. • August 3, 2017Salt Cod Croquettes (Croquetas de Bacalao) and Flaming Rum Baba. Best! Service inconsistent. Best waiter at HK street branch - Ridou.

Lee C. • Juni 21, 2015My best go to place for beer, knowing ill be served with fresh, good quality beer, 5 handful of beer selections to choose, imported from all over the world, some rare finds.

Nik • August 10, 2014Top 3 coffee joints in Singapore! Consistent, friendly & fan-fukin-tastic coffee. There's only 4 seats in the cafe but you can take your coffee outside/next door to Batterworks (cake & sweet bits).

LR L. • Oktober 18, 2016Mont d'Or cheese with potatoes, salad and crusty bread for two at $39+! Really good way to spend an evening

rc l. • April 27, 2022I think my favourite cocktail ever is their Madame President. Don't miss out on happy hour 6-7.30pm

Time Out Singapore • August 17, 2011Chef Travis Masiero's (of Spruce fame) fresh raw oysters, New England lobster rolls, steaks and pies are the talk of the town.

Y Y. • März 19, 2018They deserve to be asia’s best bar. Classy, good drinks, good bites and food, superb service. Don’t leave Manhattan without having a glass of Manhattan

Q • Dezember 28, 2017Wow! A whiskey heaven for all the whiskey lovers it there. Ask for their special menu & recommendation.

John E. • August 27, 2017Great cocktail list for lovers of any spirit, with some truly unique concoctions on the menu. Awesome music & atmosphere (think speakeasy meets hip hop). Stands up to the hype.

Emőke S. • Juni 23, 2016Filter coffee is the best in the neighborhood, sweets are also nice and there are some healthy choice (granola with yogurt) for breakfast too. We meet with my friend here regularly.

Drew G. • September 26, 2014Book or get there at opening! They're fully booked, even on weeknights at the moment.

Beveyy • Juni 20, 2015Was impressed with their stellar service from the moment we arrived to the end of the meal. Loved the Maine lobster and beautiful medium rare beef steak. Highly recommended.

Joanna • Juni 30, 2017The best Italian food in Singapore! Save the flight cost and come here! Authentic, indulgent!

Eleni S. • April 22, 2017Some of the best Greek food I've had outside of Greece - really authentic, cooked with plenty of delicious olive oil and served in generous portions. Καλή όρεξη (Bon appetit in Greek)

Lester C. • Januar 10, 2015Love this branch! It is more comfortable and cosy!

Cheen T. • Dezember 8, 2021Yellowtail ceviche. Tried 4SQ user Sawit’s recommendation. Marinated in greenish calamansi & lemon dressing, & topped with crunchy bits (onions, turnips, seaweed), the cold dish was refreshing & light

Wen H. • Oktober 29, 2014Good views and fun rooftop bar to relax for when you're tired of slumming along Boat Quay =)

Ian T. • July 21, 2016Tried the buckwheat pancake n it's defo delicious! Loved the touch of flowers amidst the sweet n savoury blend! #ThomtoriEats

Ting • Oktober 6, 2014Pricey but that is expected of good quality meat. They are only open for dinner and its best to reserve as not many tables. Beef yukke and bbq Waygu are delicious. Try the cube cut.

Celestyn W. • August 11, 2013My all-time must-have is the kouign amann. Also try the Savoyard, pumpkin butternut squash soup and open-face sandwiches.

Valerie O. • November 25, 2015Holgate ESB (aus)

Edd • April 30, 2017Buttermilk pancake with ricotta and all sorts of berries in red and that delicious scoop of earl grey ice cream are just some of the things here that will put on a smile on everyone's face.

Yarn L. • Dezember 3, 2015Bollywood - prawns, tamago, avocado, curry mayo, rolled in crispy tempura bits and carefully garnished with a tiny sprig of coriander on top. Awesome flavour and texture!

Lyn L. • Februar 26, 2015Love how quiet and cozy this place is. Good for some reading or work! Cold brew is unique and pretty darn tasty. Homemade waffles a must try!

Travel + Leisure • März 7, 2014At this two-floor shop-house in Chinatown, Mediterranean-influenced dishes are prepared in an open kitchen. Don’t miss the fresh sea urchin atop squid-ink custard and finely chopped chives.

Lam Z. • April 11, 2013come on fridays and saturdays for the prime rib. mighty mighty excellent. for sides, go with the mash potatoes and steamed asparagus. save some space for desserts. especially the soufflé.

Stacy S. • April 8, 2016Miso foie gras from Garcons is very good! Must try.

Ian T. • Februar 21, 2017Loved the flavors of lychee raspberry made from Taiwan lychee and has an interesting refreshing taste. Pandan looks and sound simple but very tastes velvety and coconut ish. I like! #ThomtoriEats

Josef Z. • Januar 9, 2017Essen, trinken und die Aussicht