Yamil V. • July 12, 2019Mornings that start with pao de queijo and brigadeiros are the best mornings.
Wejdan ✨ • November 18, 2016The eclairs are amazing! I can't wait to try all the flavors. Milk chocolate and dolce de leche are must! Expensive but totally worth it!
Rachel R. • August 1, 2013Great addition to the neighborhood. Delicious bento box with unique sides. Can't go wrong with the chicken teriyaki or the shrimp tempora. And definitely try the salad dressing-- incredible!
Oliver D. • Oktober 24, 2017Consistently great espresso drinks in a part of town that needs it. The underground location makes it a bit more fun, like you're sharing a secret.
Sylvia C. • Februar 27, 2012A must for those who are nostalgic for tray and tong style Japanese bakeries. Get your tongs on!
Dylan S. • April 8, 2014Order an espresso, grab a seat, and get some work done with great music in the background.
inna k. • Dezember 24, 2018Quiet, open til midnight, best people, window seats & the very best pies. I wish I could bottle the smell of this tiny LES spot and bring it w/me when I need a pick me up. Coconut custard + tea 😋🤤
AFAR Media • July 20, 2015Falling on the low end of the wildly expensive burgers of Manhattan at $26, the draw at the Leopard is made both of the delicious burger and the wonderful experience.
Justin B. • Juni 14, 2014An East Village institution! Great for a late night snack. I personally love the fries! 🍟 Plus, tons of sauces to choose from! #nyceats
Valentin G. • July 2, 2015Try their cappuccino, or just a classic (but excellent) espresso.
Alex R. • Juni 8, 2015Sweet or savory. Snack or meal. Coffee or tea. This place has everything and it's all amazing.
Adrian P. • Juni 14, 2016Great little spot in Hell's Kitchen to grab a Cortado (also known as a Gibraltar). Their Iced Coffee is also really smooth if you're looking for a cold drink. Sweet tooth? They have delicious brownies
Marina • September 22, 2012Rustic, cozy wine bar playing alternative music. Be sure to sample their delicious pâté toasts with your glass of wine-free with check-in.
Andrius R. • Januar 7, 2017Most stylish Manhatan's coffee place with best brewed siphon style coffee. Go for Africa. A must visit place in NYC, because style and profesionalism equals Japan. And no espresso machine. Realy Hi.
MarMar D. • August 29, 2013Absolutely a must if you are a sushi lover. The best use of yuzu I have ever tasted. Beautifully done scallops. Cheers to the chef!!
Paul T. • Oktober 12, 2011Chewy donuts filled to order - amazing. Ale bread made w/Sixpoint Otis Stout - great. Seeded NY Rye - awesome. Wish this was in my hood. Worth a stop anytime you're in the UES.
Karin S. • September 18, 2016Better than typical sushi - try the "Pickle Me" Maki and the warm "Green Root" noodle salad. But also the dumplings are delicious -mmmh
Andrea G. • Dezember 30, 2015So far only tried pig and egg sandwich. It is AMAZING- Simple, but phenomenal! Thick pork belly, wet scrambled eggs, dash of sea salt on the most soft and delicious bun. Tip:eat slowly to savor ❤
ZenFoodster • Januar 5, 2015Savory Canotto w/ brioche dough, gruyere, prosciutto, fennel seed, & mascarpone is my 1st pick of savory items. And for my fave sweet one, I'd take any one of their Canottos Dolce w/ seasonal fruit.
Stephanie H. • September 28, 2019Crunch of the croissant is out of this world! Close your eyes and listen as you bite into it. You can hear Paree 😍 (also get a merveilleux speculoos)
Heidi • Januar 16, 2018Clockwise from top left: Tibetan Mama coconut peanut curry, spicy Chili over quinoa, GF fusilli with bolognese. $29.99 three bowl sampler is perfect for indecisive people. Food is fresh, bold flavors.
John A. • November 15, 2014My favorite roaster I enjoyed in Chicago now in nyc. Luxurious location in High Line hotel. Smooth flavorful coffee created by pour over artists. Definitely a nice place to sip your cup of Joe.
simhskal • Februar 6, 2016Did I mention that this is my most favorite coffee place of all time? Forget beer ... Nitro Brew for the win!
The Daily Meal • April 29, 2011Order the Crispy Poached Eggs, Caviar, and Vodka Crème Fraîche. Warm, cool, crunchy, creamy — it's a harmonious, special dish!
Jenna N. • Juni 2, 2011The Agnolotti with fava beans is one of the best I have ever had. The prix fixe is a great way to explore the menu. Sommeliers are some of the best and will help you pair your entire experience.
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